Red Velvet is my passion, thus..the name of this blog. I always think red velvet cakes, no matter what form it takes, cupcakes or just regular cakes, are always fascinating and elegant. For those of you who are not familiar with Red Velvet Cake, it is said to be originated from the Southern though this cake had been the signature dessert of Waldorf-Astoria Hotel in the 1920s. The trade mark of this cake is the red color that varies from dark red, bright red, or red-brown. Oprah did her part in promoting this cake again that she said to be "the best cake in America", I couldn't agree more.When my sister was here for our other sister's wedding, I got a chance to make Red Velvet cupcakes, though the frosting didn't come out quite right, she loved the taste. So when she arrived back home in Oz, she decided she'd bake a cake for my nephew's birthday (with her version of recipe of course). Here are some of the pictures, complete with Spiderman edible image ^^
The cake turned out lovely, didn't it? and according to her, moist with of course, delicious frosting. Here's a picture of the birthday boy & his brother with the cake.
Good Job Sista. Send one home will ya? ^^